Eco of Idaho Boise ID

Business Overview

Eco of Idaho Boise ID provides environmentally responsible grease trap pumping and used cooking oil recycling to restaurants and food processors. The company operates with a dedicated team of trained technicians and runs 24/7 emergency pickup for urgent grease or spill situations. Services focus mainly on commercial accounts, while the recycling dropoff welcomes some residential customers and community groups.

Key Services

• Grease trap cleaning and pumping for restaurants and food processing facilities.
• Used cooking oil collection and recycling, with 100% of collected fryer oil processed locally in Southern Idaho.
• Bulk wastewater transport and compliant disposal that follows regional environmental rules.
• Recycling dropoff at the center for smaller producers and community contributors.

Areas Served

Eco of Idaho serves Boise ID, Boise City ID, and Garden City ID, with route coverage across the Treasure Valley. The company regularly works with downtown Boise restaurants, Boise River corridor food vendors, and larger food processors around the region.

Company History

Founded in 2005, Eco of Idaho has built experience over 13 years in grease management and oil recycling. It began as a small local effort to keep used fryer oil out of the sewer system and to provide compliant grease trap service for the growing Boise food scene. Over time the business grew to serve more than 1,000 restaurant locations across Idaho, Oregon, and Wyoming while keeping processing local to Southern Idaho.

Leadership

Leadership is rooted in environmental services and food-industry partnerships. The founding team brought years of experience in waste handling and recycling when they started the company. Today the organization keeps a local presence in Boise, works directly with restaurant managers, and participates in regional recycling efforts and food-safety conversations.

Specialties & Highlights

• Long-term food service partnerships: serving over 1,000 locations in the region.
• Local processing: all collected fryer oil is turned into usable materials sold throughout Southern Idaho.
• Regulatory-focused hauling and disposal that meets environmental rules for wastewater and grease.
• 24/7 emergency response for spills or urgent grease trap needs.
• Community recycling dropoff available to small producers and businesses.

Why Locals Choose Eco of Idaho

Boise businesses pick Eco of Idaho Boise ID because the company pairs practical service with local knowledge. Technicians are familiar with Boise’s seasonal needs—from winter cold that affects grease viscosity to busy summer festival schedules near the riverfront. The firm keeps materials in the area by processing oil in Southern Idaho, and it works directly with kitchen operators to limit downtime and keep drains flowing.

For restaurants, processors, and local recyclers looking for steady, responsible service, Eco of Idaho Boise ID offers clear procedures, 24-hour pickup, and an ongoing local commitment to managing grease and used cooking oil the right way.